Eikoku Ikka, Nihon wo Taberu

Based on a book by British travel and dining journalist Michael Booth. Follows Booth, his wife Lissen, and two kids Ansger (6) and Emil (4), on their 100-day trip to Japan as they try a wide variety of Japanese foods. Booth was inspired to make the trip by Shizuo Tsuji's book, Japanese Cooking, A Simple Art. (Source: ANN)

⭐ 6.35

Episodes: 24

Genres: Comedy, Gourmet

Release Date: Apr 12, 2015 to Oct 11, 2015

Studio: Fanworks